Foreword By The Author
High Fructose Corn Syrup is a man-made product manufactured using corn as the base media. If you have never heard of it that is no surprise because most people are unaware of its existence, much less what it is used for. In fact, it is an artificial food sweetener that is widely used in the processing of packaged foods of all sorts.
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Who Is Isabel De Los Rios?
In the video below, I introduce Isabel De Los Rios, who pulls no punches when it comes to her opinions and expertise in the areas of diet and health. I am a great admirer of hers because of her fearless stance as an advocate for ordinary people who want to stand up for what’s right in the fields of health and nutrition, both for themselves and their loved ones. She is an acknowledged expert and in the video talks about various controversial issues surrounding the use of High Fructose Corn Syrup as a food ingredient and why you should avoid it if you possibly can.
Find Out More
To find out more about this product and why you are advised to avoid it wherever possible, or at least reduce the quantity of it that you consume, watch the video below. This is the first in a series of videos containing valuable free, and often hard to find, information that can help in your quest to lose weight, become healthy, stay healthy and enjoy a long life. The next in the series is entitled ‘Shocking Diet Facts On High Fructose Corn Syrup-2‘, in which she elaborates further and shows just how common this food additive is and how to be sure that you and your family are not unwittingly consuming it in the food you eat. Simply go to the Videos menu in the right sidebar and click on Weight Loss to find the next video after you have watched this one.
View Video On High Fructose Corn Syrup (1)
Watch the video below for further information about the dangers of High Fructose Corn Syrup. The URL that appears at the end of the video is shown under the video display window as a clickable link for your convenience.
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